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A home for our recipes, news and thoughts. And a peek into our world as a young food business in Ireland. We hope you enjoy!

Creating Vegan Budda Bowls

Recipes

Creating Vegan Budda Bowls

Today’s recipe is another great one by Anna of YUMible. Anna loves to mix her favourite vegan foods in a bowl, piling them high to look like buddha’s belly (hence the name!). This is a great way to use left overs and create lots of colour with whatever you have on hand. Sweet potato, kale and sauerkraut This bowl is packed with loads of gorgeous bright colours and full or fibre and fermented veg which is great for promoting a healthy gut. Mashed sweet potato – 1 sweet potato ½  tsp caraway seeds ½ tsp ground coriander A pinch of himalayan...

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Working from coffee shops in Dublin

Tips

Working from coffee shops in Dublin

Working away from an office is becoming more and more popular as people are setting up their own businesses and working for themselves. At Nobó we are lucky enough to be working out of an amazing office space with a great atmosphere and the friendliest of people. But, there are still those days when you need a change of environment to stimulate creativity and surround yourself with positive distraction that could help you get a different perspective on things. These are a few places we have enjoyed working from and that happen to have some of the best coffee in...

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Orange Hot Choc

Recipes

Orange Hot Choc

This orange hot choc is so rich and indulgent, you would never guess it’s dairy free! A perfect treat for these cold afternoons or cosy evenings on the couch. It is so simple to make too, with just 2 ingredients: A mug of milk (oat or nut work well) and a Nobó Choc disc. Method: Heat your milk in a small pan until very hot (but not boiling). Roughly chop a Nobó Choc disc into small pieces. Leave aside a small amount to grate on top. Our Orange works great but you can also use our Smooth & Creamy or Salted flavour depending...

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Nobó Dessert Board

Recipes

Nobó Dessert Board

The perfect way to end a meal with friends, kids or the love in your life. This is such a simple and easy to assemble dessert and everyone will enjoy getting involved and being able to customise their own sundae. All you need are a few tubs of your favourite Nobó Frozen Goodness flavours (2 or 3 is perfect) – for winter we love a combo of Mint Toffee, Chocolate & Toasted Almond and Vanilla & Coconut. Next up select some toppings. Fresh fruit always works well as do nuts and grated chocolate (we recommend a few discs of Nobó...

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